Your search returned 9 jobs

Churchill RHA Inc. is located at a cross-cultural crossroads on the shores of Hudson Bay in the Polar Bear Capital of the World and the home of Wapusk National Park.

The RHA serves the residents of Churchill and communities of the Kivalliq Region of Nunavut. ROLE & RESPONSIBILITY:Reporting to the Manager of Support Services, the Dietitian will provide care in accordance with the Acts and Bylaws of the College of Dietitians of Manitoba. Comply with the RHA Act and Regulations and all other relevant laws and regulations, and with any standards, directives, policies or rules prescribed by the Authority, in the course of performing the obligations of the contact.Keep accurate and up to date records in a manner satisfactory to the Churchill RHA Inc.Complete evaluation forms for each service provided where requested.Will not disclose any confidential information unless prior authority is received from the Authority or it is in compliance with the Freedom of Information and Privacy Protection Act of Manitoba and Personal Health Information Act of Manitoba.Submit reports and statistical information as may be required by the Authority. Maintain continuing education standards as specified by the Continuing Competence Program of the College of Dietitians of Manitoba.QUALIFICATIONS:Must have completed the Manitoba Partnership Dietetic Education Program and be registered with the College Dietitians of Manitoba. One or two years experience in the field would be an asset.This contract position will provide dietitian services on a monthly basis to the residents of the Churchill area and where mutually agreed to from time to time. Salary is negotiable, air flights into Churchill and return along with subsidized furnished apartment will be provided.

ARAMARK is seeking an Assistant Director of Patient Services at Brazosport in Lake Jackson, TX to provide vision to the clinical nutrition and patient food service areas. In this position you will assist in managing Healthcare Support Services, patient service programs and policies. You will assist the director in reviewing unit compliance with Region and Division patient and clinical care, operating standards and recommending value-added solutions. Daily responsibilities will include overseeing patient food service operations, managing the clinical nutrition program, providing exceptional customer service, ensuring strong client relations, and overseeing the Clinical Dietitians.Qualifications: Ideal candidates will possess a Bachelors Degree in Nutrition/Dietetics and be a Registered Dietitian with the American Dietetic Association and Licensed Dietitian status, if residing in a state with licensure. Position requires a minimum of 2 years of clinical nutrition experience. Food service management and/or progressive clinical experience is a plus. The ability to communicate (verbal and written) effectively with clients, customers and support staff is required. Strong client and customer service skills are essential to success in this role.Job: Nutrition/DieteticsPrimary Location: US-TX-Lake JacksonOrganization: Healthcare

ARAMARK is one of America´s largest employers of dietitians, and is currently the only professional services company to become an American Dietetic Association (ADA) Partner.

ARAMARK is seeking an Assistant Director of Patient Services to provide vision to the clinical nutrition and patient food service areas. In this position you will assist in managing Healthcare Support Services, patient service programs and policies. You will assist the director in reviewing unit compliance with Region and Division patient and clinical care, operating standards and recommending value-added solutions. Daily responsibilities will include overseeing patient food service operations, managing the clinical nutrition program, providing exceptional customer service, and ensuring strong client relations.Qualifications:Ideal candidates will possess a Bachelors Degree in Nutrition/Dietetics or Food Service Management, be a Registered Dietitian with the American Dietetic Association and Licensed Dietitian status, if residing in a state with licensure. Position requires a minimum of 5 years progressive clinical and food service management experience. The ability to communicate (verbal and written) effectively with clients, customers and support staff is required. Strong client and customer service skills are essential to success in this role.Job: Nutrition/DieteticsPrimary Location: US-VA-CharlottesvilleOrganization: Healthcare

Description: ARAMARK is one of Americas largest employers of dietitians, and is currently the only professional services company to become an American Dietetic Association (ADA) Partner. The ADA is the nation´s largest organization of food and nutrition professionals. ARAMARK was ranked number one in its industry in the 2007 FORTUNE 500 survey and has consistently ranked since 1998 as one of the top three in its industry among FORTUNEs Americas Most Admired Companies. Understanding that clinical excellence and the environment are interdependent, ARAMARK Healthcare makes an impact by helping nearly 1,300 partners across North America deliver the optimal healthcare experience for patients and their families and the physicians and nurses who care for them. As a Clinical Nutrition Manager at Brazosport in Lake Jackson, TX, you will plan, coordinate and manage all patient/resident nutrition care activities complying with the standards established by ARAMARK, regulatory agencies and client. You will develop and implement cost effective, profit-generating nutrition programs, function as a member of the multidisciplinary health care team to implement nutrition care plans, and establish and maintain policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients/residents. This includes coordinating and directing all clinical activities and determining and implementing appropriate staffing levels.Qualifications: Ideal candidates will possess a Bachelors degree is required plus 2 years experience as a Clinical Dietitian.. Registered Dietitian with the American Dietetic Association and Licensed Dietitian status is required if residing in a state with licensure. Previous management experience preferred. Excellent communication, management and leadership skills are essential. Job: Nutrition/DieteticsPrimary Location: US-TX-Lake JacksonOrganization: Healthcare

Clinical Dietitian (PRN) - Hospital - Kissimmee, FL

Osceola Regional Medical Center, part of the growing HCA West and Central Florida hospital system, has a tradition of healthcare excellence. Were a 235-bed hospital in Kissimmee that offers the county´s only Level II Neonatal and Open Heart programs. Several Centers of Excellence also highlight our clinical expertise:Chest Pain Center * Heart & Vascular Institute * Orthopaedics & Spine Care Center * Stroke Center Join us here now to find yourself close to Central Florida´s famous theme parks and so much more.As part of the nations largest healthcare system, the hospitals of HCA West Florida offer comprehensive benefits, continuing education, a variety of practice settings, an enviable Florida lifestyle, no state income tax, and many other advantages. With 16 hospitals located throughout West and Central Florida, you´re sure to find the one place that does more for who you are and who you want to be.The Dietitian leads the processes in place to ensure that the patient´s nutritional needs are met.Job tasks and responsibilities include:Conducts and implements comprehensive nutritional assessments for patients Assesses, plans, writes and evaluates patient diets. Plans menus in accordance with patient dietary requirements and general dietetic standards and regulations.Instructs and counsels patients on dietary restrictions/recommendations. Participates in multidisciplinary teams providing input regarding treatment plans. Directs and supervises personnel in the process of planning, preparing, and serving food to patients.Maintains records of patient reaction to prescribed diets. Monitors, records and communicates as appropriate utilizing computerized documentation systems. Utilizes knowledge of age specific needs of patient in performance of duties and responsibilities.Orients and mentors new staff members. Follows Standard Precautions using personal protective equipment as required.Job qualifications include:Bachelors Degree in Dietetics or Nutrition required. American Dietetic Association Registration strongly preferred (R.D.) Must have current state licensure as a Dietitian (L.D.) Previous experience as a hospital dietitian preferred. Customer service abilities including effective listening skills. Critical thinking skills, decisive judgment and the ability to work with minimal supervision in a fast paced environment. Ability to perform work that requires frequent standing, bending, reaching, squatting, kneeling, moving, lifting of patients and/or equipment up to 50 lbs401k Retirement Plan

Primary responsibilities include:*Completing comprehensive nutrition assessments for all residents and incorporating nutrition interventions into the individualized interdisciplinary plan of care for residents as indicated. *Insuring that all assessments and care plans meet professional standards of practice, reflect current evidence-based practice, and are in full compliance with all applicable regulatory statutes. *Participating with the interdisciplinary teams to provide professional guidance for assessing and implementing care strategies and monitoring nutrition and hydration status of residents.

Charlotte Regional Medical Center We know you by heartWith a family-like atmosphere, current technology, competitive wages and benefits, this award-winning hospital is looking for talented and dedicated individuals like you!

The name Punta Gorda means Broad Point and dates back to the landing of Ponce de Leon in 1513. It is the only incorporated city in Charlotte County and is more than 14 miles square with slightly more than 14,000 residents.Situated approximately 100 miles south of Tampa on the Gulf Coast with easy access from I-75, this community continues to offer leisurely, uncongested and unhurried living. Charlotte Harbor flanks the northwest side of the city offering 129 square miles of sparkling water, clear sunshine, fishing at its finest, wildlife in abundance and a casual, friendly atmosphere that appeals to those who are seeking the natural pleasures of life. The recently revitalized downtown has cobblestone streets and gas lamp streetlights. The residential area features many brick streets lined with stately royal palms and many old Florida-era tin-roofed homes boasting wide verandas.Striving for Excellence -Charlotte Regional Medical Center is an award-winning facility, ranked among the nation´s top five percent of hospitals for the fifth consecutive year, with our heart program and stroke services earning nationwide distinction. Visit Solucients and HealthGrades web sites to learn more about our 100 Top Hospitals awards and five-star accolades.For a complete listing visit us online at: www.charlotteregional.com Excellent BenefitsMedical, Dental, Vision401kLife Insurance, AD&DShort and Long Term DisabilityChild Care Reimbursement (up to $50 per week)On-Site Child Care / Sick Child Care (Coming Soon)Tuition AssistanceFlexible SchedulingGenerous Shift DifferentialsGN to RN Internship ProgramDiscounted Gym MembershipDiscounted Theme Park TicketsPURPOSE:To maintain JCAHO standards in providing nutritional care for all patients, employees, and the public.ESSENTIAL FUNCTIONS:Constantly screens patients nutritional needs. Monitors nutritional care through meetings and interaction. Assists in revision of documentation for QSM. Performs outside duties to benefit public. Performs miscellaneous duties as requested by Director or Administrator. Demonstrates knowledge of nutritional requirements relative to specific age groups.QUALIFICATIONSBS Degree. Florida licensure, RD eligibility. Hospital experience preferred.

For you, the passion and dedication with which you serve defines who you are, not just what you do. It is the force that drives you to provide care, and the same passion with which our people live their lives, and in turn, share their culture.As a member of Yukon-Kuskokwim Health Corporation in Bethel, Alaska, youll be entrusted with ensuring the health and vitality of a culture whose history is as rich and storied as the land they inhabit. Your clinical skills will be challenged to grow as you service the medical needs of over 50 rural communities. Your spirit will be rewarded with the generous compassion that they will share with you in return. Come and experience our culture of care.This position is responsible for the provision of all aspects of nutrition care and education to in-patients and out-patients ranging from infancy to elderly. This position coordinates with medical providers in the provision of nutrition services to medically high risk clients when dietary intervention is needed for maintenance of optimum nutritional status. Coordinates nutrition services with WIC and provides follow up when they are admitted to the hospital and when they are discharged. This position also provides assistance to the Food Service Department with special diets for inpatients. Assists in the preparation of the annual budget in a manner that is cost efficient, effective and in alignment with the corporations financial goals.JOB REQUIREMENTS: *Bachelor of Science Degree in Foods & Nutrition. Masters degree will be desirable. *Two years of clinical nutrition and/or community nutrition . *ADA registration and state of Alaska licensure. Must maintain this status. *Computer, weighing scale, body fat calibers *Thorough knowledge of the principles and practices of nutrition and diet therapy. Keeps current with the new trends in the field. *Basic computer skills and familiarity with common software applications. Benefits Include:*Generous PTO - beginning at 4.5 weeks*Ten paid holidays*Comprehensive healthcare coverage*Life and Disability Insurance*Flexible Spending Account*School loan repayment eligibility*Tort Claims coverage*Retirement plans*Employee Wellness CenterFor more information, please contact YKHC Recruitment at: ykhc_recruitment@ykhc.org or 1-800-478-8905.YKHC exercises Federal Law (PL 93-638), which allows American Indian/Alaska Native preference in hiring for all positions.Working Together to Achieve Excellent Healthwww.ykhc.org

Douglas, GA is located on the southern border of Georgia and is just a quick 2-hour drive to Jacksonville, FL.

Morrison Management Specialist the nations only specialist dedicated exclusively to health care and senior dining food services has partnered with an acute care hospital in Douglas, GA. The 100-bed community hospital continues to grow and provide care in southern Georgia. Together we are committed to quality health care and foodservice and currently searching for a Part-time Clinical Dietitian to join a dedicated team of progressive Clinical Dietitians.You will be responsible for providing medical nutrition therapy to patient populations, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients. You will help ensure patient satisfaction, quality care, regulatory agency compliance, and good public relations through the safe and efficient use of resources. Requirements:Registered Dietitian with a GA licenseOne year hospital experience, preferredMust be able to pass a criminal background testEOE & AAE M/F/D/VComprehensive Benefits are available that include relocation assistance, medical, dental, vision, and disability insurance, tuition reimbursement, 401K Plan, and ADA dues and Licensure reimbursement.